Thursday, December 25, 2025
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Freezer Door Albaloo (Tart Cherry) Margarita

Video by bartender & mixologist, Sam Pence, aka Served by Sammy on social media. Ingredients: - 2 cups Blanco Tequila - 1 cup Tart Cherry Juice - 1 cup Fresh Lime Juice - 1/4 - 1/2 cup Agave Nectar...

Vegetarian Eggplant Stew with Crispy Potatoes

By @BitaKitchenOfficial on Instagram  INGREDIENTS: Eggplants Tomatoes Tomato Sauce Potatoes Onions Garlic Split Peas Sour Grapes Olive Oil Grapeseeds Oil Yogurt (@abali_la) Turmeric Saffron Dried Lemon Dried Lemon Powder S&P Fresh Ginger & Fresh Turmeric Tea  

Chicken and Saffron Stew

To view the recipe please click here This recipe was originally featured on The Caspian Chef.
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Creamy Mushroom Chicken 

Video and recipe by Sherry Sabbagh aka Sherry Hour on social media. Savor the richness of Creamy Mushroom Chicken, where tender chicken meets a velvety garlic-infused mushroom sauce. Quick to make and irresistibly delicious, it's...
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Persian Okra Stew with Potatoes 

(Khoresh Bamieh ba Seebzamini) Vegan Vegetarian Recipe by Vegan International Music: Bensound.com Ingredients:  500g Okra (ends cut) 300g Potatoes cut 1 1/2 cups Tomatoes chopped 1 Onion chopped 2 Bay Leaves 2-3 Cloves Garlic chopped 2-3 tbsp Tomato Paste 1/2 tsp Turmeric 1/2 tsp Chili Powder 1 tsp...
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Whole White Peach Tart with Vanilla Pâte Sucrée & Diplomat Cream (Marugoto Peach Tart)

A tribute to summer’s juiciest jewel, this tart pairs fragrant Japanese white peaches with a buttery vanilla crust and cloud-like diplomat cream. It’s a dessert that feels like a sonnet—simple, elegant, and unforgettable. Ingredients: For the...
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Saffron-Halva Pound Cake

By Chef Nicole Dayani In this episode of #FarhangFlavor Farhang Foundation visits Chef Nicole Dayani of Nicole's Kitchen. Chef Nicole and her guest Maryam Tabatabaei, founder of Simply Sesame, prepare Chef Nicole’s original Saffron-Halva Pound Cake. Ingredients: ...
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Chef Jessica Makes Khagineh

Khagineh is a traditional dessert from Tabriz, Iran. Khagineh is essentially a ‘sweet omelette’ soaked in a sweet, saffron-infused syrup. Try replacing your usual crepes with this delicious alternative. Khagineh Recipe Serves: 6Prep Time: 10 Minutes Cooking Time: 20 Minutes INGREDIENTS ....

Saffron Braised Lamb With Cucumber & Radish Salad & Rice

By Chef Zachary Neman Chef Zachary Neman (@cheffinwithzach on Instagram) introduces us to one of his favorite dishes. 1 tsp of saffron - smash up in water with ice cubes Season 2 lamb shanks with salt,...

Khoresht-e Ghormeh Sabzi 

To view the recipe please click here This recipe was originally featured on The Caspian Chef.