Tuesday, November 5, 2024
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Persian Meatballs with Fava Beans (Koofteh Baghali)

By @MulberryBlvd on social media Hi, I’m Tannaz. Nothing comforts me more than being with family and friends enjoying food. I like exploring recipes from all cultures and sharing them with my family and friends...
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Tahdig Burgers

Repost @hangrymoms on Instagram ・・・ Had to add a Persian HANGRY twist to this ?????? trend I’ve been seeing everywhere! ⁣ ⁣ I present to you:⁣ ⁣ ??? ????? ?????? ???????⁣ ⁣ Yes, you heard that right!! Enough said.⁣ Instructions: ⁣1. Cook 1.5...
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Ramsari Qottab (Persian Pastry) 

Qottab is a pastry with a cotton-like texture and a variety of fillings. Ramsari Qottab is made with a mix of walnuts, powdered sugar, and cardamom. Watch as “Rural Cuisine” prepares the pastry using the...
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DALAR (also known as HALAY DELAR or DELAL) – Persian Green Salt With Fruits

Video by Shokoofeh Banoo on social media Call it a snack, a salad, or even a dessert, Dalar goes nicely with Goje Sabzs (sour plums), Loquats, Wild Plums, Persian Cucumbers, or Oranges. Ingredients:  Wild Plums (red...
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GHEYMEH NESAR 

Video and recipe by Phong Bui (dumpdelingss on Instagram and dumpdeling on TikTok)  Gheymeh Nesar (Gheimeh Nesar, قیمه نثار) is a traditional Persian stew. Despite its name, this recipe is entirely different from the traditional Gheimeh...
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Chef Jessica (@sw3Kitchen on Instagram) Makes Kal Kabab

“Kal Kabab is a wonderful dish from Northern Iran. The name might be confusing to some who would expect some type of meat Kabab... Instead it’s a delicious aubergine dip containing walnuts and pomegranate...
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BASTANI SONNATI  (Traditional Persian Ice Cream) 

Bastani Sonnati ("traditional ice cream" in Persian) or Bastani Sonnati Zaferani ("traditional saffron ice cream" in Persian) is an Iranian ice cream made from milk, eggs, sugar, rose water, saffron, vanilla, and pistachios. It...

Tachin with chicken flakes

By Roya Zandbiglari Ingredients : * 360g Basmati rice * 2 large chicken breasts * 1/2 cup dried burberries * 30g unsalted butter * 1 tsp saffron threads * 250g plain yoghurt * 125ml oil * 4 egg yolks * salt, paper, garlic powder,...

Crispy Potato And Split Peas Balls With Fesenjoon

  To view the recipe click here This recipe was originally featured in Exotic Bazaar.

Dampokhtak 

To view the recipe click here This recipe was originally featured in The Persian Fusion.