Recipe: NOOSHEH JOON! Archives - Page 41 of 42

Ash-e-Jow (Persian Barley Soup)

January 4, 2019

This recipe for Ash-e-jow was originally featured in All Recipes. For the recipe, click here: Ash-e-jow

Kotlet

December 28, 2018

Ingredients: 1 pound ground beef 1 large potato, boil in the water, cool competently, grate 1 large onion, grated 2-3 large eggs 1 tablespoon chickpea flour *optional 1/2 teaspoon turmeric Salt and pepper to taste Oil for frying Method: In a large mixing...

Saffron Brittle

December 21, 2018

This recipe was originally featured on Fae’s Twist and Tango. For more details on the recipe please visit here. For more delicious Persian treats, visit Fae's online magazine.