Thursday, January 16, 2025
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Kale Pache

Recipe by Persian Good Kaleh Pache is a popular traditional Persian dish, usually served as breakfast. INGREDIENTS: 1 sheep’s head and 4 trotters 5 onions 5 cloves of garlic 1 teaspoon turmeric 1 teaspoon red pepper powder 2 leaves bay laurel Dried onion powder,...
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Torshi Liteh | Persian Pickled Vegetables

Written Recipe by: Persian Good  Video by: Simla Yerlikaya This is a super tangy and healthy pickle that is enjoyed especially during winter. It goes well with beef or chicken dishes and most Persian food. INGREDIENTS:  5 Eggplants ...
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Persian Stuffed Cabbage 

Video and written recipe by: Exquisite Host https://youtu.be/YUzqvcLTu_0 Credits:Starring Sayeh Tavangar Directed by Dave Macintosh Produced by Macintosh Films, LLC INGREDIENTS: 1 head large cabbage 1 pound ground lamb or beef. I used 1 large...

Persian Loz or Saffron Loz

Persian Loz or Saffron Loz is a popular delicacy in Iran. Loz main ingredients are Saffron and Almond flour. Video and written recipe by: Aashpazi.com https://youtu.be/G48TIo_M20Q Ingredients: Almond Flour – 140 gm Sugar – 100 gm Water – 1/3 cup + 2...
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GRILLED TROUT 

Whole grilled trout stuffed with herbs and flavoring, then cooked directly on grill grates, produces flavorful, flaky, tender fish with tasty crispy skin. Video by Village Tale: https://youtu.be/iTeLjiopv6Q Written Recipe by:Tina Cosgrave /AllRecipes.com Preheat an outdoor...

Ancient Persian Pizza

How to Cook on a Shield Like a 600 BC Persian Soldier By Sohla El-Waylly, History Channel Video: https://youtu.be/z84j41b5Z7s Pizza has been around for so long it’s impossible to pinpoint the exact origins. In this episode, Sohla El-Waylly tries...

Do Piazeh Aloo

An easy vegan Persian recipe featuring potatoes and onions, in a tomato sauce. Video by: Vegan International https://youtu.be/2DGCU2hrEmQ Written Recipe by: NDTV Food Ingredients: 1 Onion (diced) 1 Onion (chopped) 1 Large Tomato (diced) 3-4 Potatoes...

AKBAR JOOJEH

There is something about roasting a chicken that just makes your house smell like home. And when it’s about a chicken roast, then nothing can beat the Akbar Joojeh recipe. Akbar Joojeh is originally from...

How to Cook An Ostrich (two recipes)

Ostriches are large flightless birds that are native to Africa and require warm climates to be farmed. Such climate can easily be found in Iran and currently twelve provinces are farming ostriches. In this article...
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Hali Ghorou 

https://youtube.com/shorts/Yi1DAEUPgw4?feature=share By Chef Atena Hali Ghorou is a vegetarian local specialty from my hometown, Babol, in the north of Iran. Ingredients:  Yellow plums 300 grams I large white onion 5 cloves of garlic Dried mint 2 tsp Maple...